Caco
13th March 2008, 05:11 AM
Hi everybody, nothing new to say or ask for a while, but I spend quite sometime everyday reading all that I can from past and present threads, everybody here is great and I hope to meet some of you when my wife and I finally go there in november.
I don't know if I said it before, but my wife is a certified sommelier ( not the same as "master sommelier" only 124 in the world, 1 in latin america, none in OZ or NZ I think) and she currently works for an editorial, she produces a wine, food & spirits magazine, along with some things on the side ( wine services on events, spirits class on the sommelier school, wine tastings, etc.), She actuallu went to vinexpo in bordeaux last year and it's going to Brazil to a Biodynamic fair in may I think, she's studying New Zealand and Australian wines and terroirs to be prepared, she holds a WHV, we hope to land a job and change status to a proper work permit.
Does anybody know how is the "wine world" in NZ?, meaning magazines, events, winerys, I looked around and seems to be similar to Chile, as being part of the considered "new world wines", I read in this forum that kiwis are more laid back, go to bead early... we are used to have events and stuff from like, 9 pm to 3 am... actually just last night I had drinks with a friend 'til 1 am...a little sleepy today but nothing I can't handle...
well, that's it! cheers!!! all comments help!:exit
I don't know if I said it before, but my wife is a certified sommelier ( not the same as "master sommelier" only 124 in the world, 1 in latin america, none in OZ or NZ I think) and she currently works for an editorial, she produces a wine, food & spirits magazine, along with some things on the side ( wine services on events, spirits class on the sommelier school, wine tastings, etc.), She actuallu went to vinexpo in bordeaux last year and it's going to Brazil to a Biodynamic fair in may I think, she's studying New Zealand and Australian wines and terroirs to be prepared, she holds a WHV, we hope to land a job and change status to a proper work permit.
Does anybody know how is the "wine world" in NZ?, meaning magazines, events, winerys, I looked around and seems to be similar to Chile, as being part of the considered "new world wines", I read in this forum that kiwis are more laid back, go to bead early... we are used to have events and stuff from like, 9 pm to 3 am... actually just last night I had drinks with a friend 'til 1 am...a little sleepy today but nothing I can't handle...
well, that's it! cheers!!! all comments help!:exit